Cuvee Cuddles NV Champagne

(South Australia) This sparkling wine is made in the traditional manner, blending Chardonnay and Pinot Noir. It has a full flavored body and great length.

Wild Ferment Riesling 2013

(Eden Valley) Indigenous yeast contribute to this delightful light to medium-bodied wine w/fresh aromas of apple blossom and subtle hints of papaya and lavender.

Sangiovese Rose 2012

(South Australia) Beautiful wine with exotic aromas of raspberries, strawberries, and cream, as well as a succulent mouth feel. Perfect match for nearly all cuisine.

Claros 2015

(Texas) Medium to full-bodied, this wine from Stone House's Norton grapes exhibits an alluring purple/garnet color, with a spicy nose, rich consistency, and an elegant, smooth length.

Tempranillo 2015

(Barossa) A rich purple hue with a full brambleberry palate makes this an alluring wine with soft tannins and balanced sweet fruit flavors.

Shiraz 2013

(Barossa) A nose of true Shiraz! Dark plums finishing with an earthy, savory complexity.

Special Reserve Angela’s Wish 2012

(Barossa) Cabernet Sauvignon (75%) and Shiraz (25%) contribute to this wine of richness, full berry flavors, and good acid balance for a beautifully balanced palate.

Special Reserve The Survivor 2012

(Barossa) Rich brick color, penetrating aromas, and a big opulent berry palate leading to a velvety finish.

Special Reserve Chardonnay 2014

Bright and fresh this delicious Chardonnay comes across lean with incredible underlying complexity. The nose exudes fresh lemon, Asian spice and white flowers. Flavors of lemon creme and vanilla almond contribute to this Meursault like Chardonnay

Special Reserve Cabernet Sauvignon 2013

(Napa Valley) Elegant with balanced and focused black cherry and currant flavors on the palate. Cinnamon, vanilla and mocha give the wine additional complexity and grace.

Special Reserve Merlot 2013

Deep, rich purple hue. Blackberry, raspberry and dark cherry dominate teh aromas with complimentary notes of anise, mocha and tightly knit vanillin oak. Dense blackberry fruit is laced with raspberry, dark chocolate and toasted oa

Special Reserve Howling Cogs NV

This is an interesting and completely successful blend of Cabernet Sauvignon, Shiraz, Grenache, Mouvedre and Petit Verdot. The wine has a beautiful dark plum purple fruit sweetness and richness. A wonderfully balanced wine with superb length.

Special Reserve Basket Press Shiraz 2011

The soft approach and patience in making this wine has resulted in a wine of a rich and deep red core, with upfront plum and complexity on the pretty nose. There is a wonderful balance of tannins with the soft fruit both generous and restrained.

Sticky 2011

(Barossa) A late harvest Semillon with just the right amount of acidity to balance the sweetness of this charming dessert wine.

Scheming Beagle Port NV

(Texas) Lush like a fruitcake, this port made from Norton grapes is a great complement to desserts and cheeses.

XO Tawny Port NV

Burnt umber with golden edges and great clarity and brightness. The nose has a huge upfront of golden toffee and complex old oak. Palate is of concentrated raisin sweetness, spicy complexity and a silky rich mouth feel leading to a memorable finish.